One of GreenRoots’ longest standing programs is our work on Food Justice and Urban Agriculture. In an effort to address food insecurity and transform urban land into lush growing spaces, we cultivate five urban gardens and an urban farm; build community and foster greater nutrition at our Teaching Kitchen; and promote hydroponic growing through our freight farm. We do all of this with deep community engagement!

Combatting food insecurity in Chelsea & East Boston

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Our gardens and farm allow residents to grow culturally relevant crops, create a farm-to-table experience with locally grown vegetables, fruits and herbs. They do so while building community, transforming vacant lots into lush green spaces and addressing food security. GreenRoots is thrilled to bring on line our Teaching Kitchen, directly adjacent to two of our urban growing spaces. The Teaching Kitchen is a place where the community comes together to make nutritious meals and share recipes and culture!

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    Food Justice

    During the pandemic, GreenRoots’ Urban Farm provided fresh produce and herbs to a local food pantry. Approximately 75 families weekly benefitted from this local, fresh harvest. We continue to address food insecurity at all our growing spaces!

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    Freight Farm

    Nestled in Chelsea, our Freight Farm is a hydroponic garden that produces fresh vegetables year-round—even during winter! Using nutrient-rich water, LED lighting, and a precisely controlled indoor climate, we’re redefining local food production. Beyond just growing, we’re sharing agricultural knowledge to empower self-sustainability in Chelsea and East Boston.

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    Teaching Kitchen

    Raised funding for and sought permits to build a new Teaching Kitchen to complement our urban growing spaces and to address chronic disease. 

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    The Urban Farm Crew

    The Urban Farm Crew (UFC), a team of older youth, work seasonally at our growing spaces. The UFC gains important hands-on growing and harvesting strategies and community leadership skills and fosters greater civic engagement.

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    Urban Growing Spaces

    GreenRoots recently launched our Teaching Kitchen to complement our urban growing spaces and to address chronic disease. Our Teaching Kitchen will provide formal programming, fun community events and will foster greater community connectivity.

Woman holding freshly cut mint.

My decisions are always done with an eye to adding to the life of others, to build more positivity in all our lives. I see it as a type of ‘construction’. Here in Chelsea my focus is on building a response to hunger and the struggles of mental health. I do this, not out of charity but for justice. And GreenRoots is the organization here that has the ability to make equity happen, something all of us human need.

Elaine Mendes

Contact Us

  • A woman with a red blazer and earrings against a black backdrop with her hand on a table taking a photo.

    Cecilia Del Cid-Liccardi

    Director of Food Justice and Youth Programs

    she, her, hers

    CeciliaD@greenrootsej.org

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    Cecilia Del Cid-Liccardi (she, her, hers)

    Ceci grew up in Guatemala and has a Bachelor of Arts in Biological Sciences & Latin American Studies from Smith College and a Master of Forestry from the Yale School of Forestry & Environmental Studies.

    Ceci has researched topics such as conservation genetics, forest and land governance, environmental justice, and gender equality issues related to the distribution and access to natural resources in Latin America and the United States. Additionally, she has led initiatives to increase capacity building and technology transfers tailored to local communities in human-impacted/modified landscapes.

    Over the years, she has sharpened her ability to apply a social and environmental justice lens to create sustainability and environmental programming, communication tools, and inclusive and equitable strategies. As a result, she’s more effective in envisioning a thriving world that does not exist, but that can be co-created with and for the wellbeing of the community.

  • Smiling white woman wearing a dark orange sweater against a white background.

    Joanna 'Jojo' Emerson

    Teaching Kitchen Coordinator

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    JoannaE@greenrootsej.org

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    Joanna 'Jojo' Emerson (she, her, hers)

    Jojo is a culinary educator with a background in professional baking, team building, and community health. She studied Community Health and Sociology at Tufts University, going on to earn her Master’s in Public Health and Epidemiology. After years of conducting public health research at Tufts Medical Center, Jojo took a hard pivot to pursue her passion and became a professional baker. She most recently served as Head Baker at Somerville’s Forge Baking Company, where she taught community baking classes and developed her love of culinary education.
    Jojo most enjoys applying the training skills honed in professional kitchens to community programming. She believes in collective cooking as a means of community building and cultural exchange, and strives to make the teaching kitchen a rich community space that helps empower those who use it. In her free time, you can find Jojo traversing the trails of Massachusetts as she trains for her next marathon.

  • Smiling young man wearing a black sweater against a white background.

    Oscar Figueroa

    Freight Farmer

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    OscarF@greenrootsej.org

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    Oscar Figueroa (he, him, his)

    Oscar is a local gardener and art director. As a former member of the Urban Farm Crew, Oscar has become increasingly engaged with GreenRoots’ urban growing space for several years. Now, he manages our hydroponic freight farm. Oscar has grown from a teen leader to a sophisticated farmer who has been growing his knowledge and experience with hydroponic farming. As a talented artist, Oscar has combined his love for and skill for art with his work to achieve health equity. An example of this can be found in his educational comics focusing on air quality and public health. Oscar’s favorite activity outside of distributing locally grown crops is carrying out free and fun art classes at our urban farm for the public. 

  • A photo of a man with a red and black plaid shirt and arms crossed standing in front of a tan wall with a dark beard.

    Vladimir Perez

    Food Justice Coordinator

    he, him, his

    VladimirP@greenrootsej.org

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    Vladimir Perez (he, him, his)

    After 2 years of working as a volunteer with GreenRoots, Vladimir is joining the GreenRoots team. Vladimir is originally from San Salvador, El Salvador. He studied accounting at the Universidad Tecnológica de El Salvador and comes with 15 years of work experience with a specialization in taxes. Vladimir enjoys serving his community and giving back to what this great nation has given to him and his family. In his spare time, he likes to be with his family and enjoys experiencing the changes of each season. In addition, Vladimir likes to fish, play soccer, roller skate and bike. 

Program Events

  • 1
    Sep

    Chelsea Farmers Market

    3:00 - 7:00pm

    Chelsea Square (corner of Second St and Broadway, Chelsea, MA)

    Join us every Tuesday (weather permitting) for the new Chelsea Farmers Market! GreenRoots will be there each week to share more about our work. We’re thrilled to collaborate with the City of Chelsea and The Trustees to make this market possible.

  • 2
    Sep

    Harvest and Health

    11:00am - 12:30pm

    GreenRoots Teaching Kitchen (63 Pearl Street, Chelsea, MA)

    Pick up fresh veggies and connect with health professionals. Join us for the weekly harvest and stop by to meet MGH's health specialists, get your blood pressure checked, ask questions, and get resources to support your health! Fresh vegetables available while supplies last.

  • 5
    Sep

    Urban Agriculture Series: Soil Science Workshop

    10:00am - 12:00pm

    Urban Farm (78 Miller Street, Chelsea)

    Soil science teaches us about the foundation of plant life and the health of our urban ecosystems by evaluating and improving soils to sustainably produce strong plants.

News

  • CityLine: Lifting voices and planting seeds of promise in young people

    Local organizations providing opportunities young people to earn money while sharing their talents.

  • Chelsea's Teaching Kitchen Celebrates One Year Of Cooking, Community

    The non-profit group GreenRoots founded its teaching kitchen a year ago after they transformed an old warehouse into a space for community and cooking. The kitchen hosts free cooking classes several times each week for different age groups and in different languages.

  • We Are In It For the Long Haul

    GreenRoots reaffirms its commitment to supporting Chelsea and East Boston communities through challenges posed by climate, environmental, and social injustices. With a focus on resilience and empowerment, GreenRoots will continue advocating for residents' rights, organizing against harmful policies, and fostering inclusive community solidarity.

Would you like to volunteer with us?

  • Urban Agriculture Volunteer

    Looking to volunteer at our gardens? Fill out this form and get involved!

  • Teaching Kitchen Volunteer

    Interested in volunteering at our Teaching Kitchen? Fill out the form below!

Your support is crucial in ensuring our work continues.

For 30 years, GreenRoots has restored acres of urban salt marsh, created new parks, increased public access to the waterfront and improved the water quality of Chelsea Creek.

Our organizing model is rooted in base-building and community, and your help makes us a stronger force. A contribution to GreenRoots means an investment in the futures of Chelsea and East Boston!

Donate Now

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